ServSafe® Food Safety Manager FULL Certification is a one day course 8:00 AM - 4:30 PM

Your purchase of this ServSafe course includes:

• ServSafe 7th edition textbook   (Important Textbook Information please read: Textbook Advisory)
• Examination Answer Sheet
• 6 Hour Course Instruction
• 2 Hour Proctored Examination

RIHA Class/Exam Information

• Attendees must bring their own textbook and answer sheet,
  • If answer sheet is left home, attendees will be charged $38 for an answer sheet, which may be paid with cash or by credit card, in order to take their exam
• Stay home when you are sick
• Attendees will need a ServSafe account:
  • To create an account go to www.servsafe.com
  • Create an account, fill in required information and save the username and password

Rescheduling

• Due to State capacity restrictions, attendees that do not show up without calling in advance will NOT be refunded and will be charged $100 to reschedule

RIHA requires full payment for all attendees prior to the event.
An attendees’ seat at an event will not be guaranteed until full payment is received. Payment for the event required at least seven (7) days before the event.  
To receive a refund, RIHA must receive the cancellation at least seven (7) days before the event. Cancellations received within seven (7) days are not eligible for a refund.

*For more information regarding our food safety products and offerings please submit your questions below.

Online Course Option:

The RI Department of Health recognizes the Online ServSafe® Essentials Food Safety Manager FULL Certification. The course can be purchased via the www.servsafe.com website. You have 90 days to complete the course once you purchase it. Once the online course is completed, you will be prompted to call a Proctor. We have 3 Proctors in our office and can help you schedule your exam. Please call us at 401-223-1120 for more information.